best. spritz cookies. evar.

Libby makes them every year and I can't stop eating until they're gone. Get down.

14 oz butter
21 oz flour
6 ¼ oz confectioner's sugar
1 egg
1 tablespoon plus 1 teaspoon vanilla

1. Cream butter and sugar together
2. Add egg, beat.
3. Stir in vanilla
4. Mix in flour thoroughly until dough comes together.

Load up your cookie gun and shoot 'em out on a baking sheet. Bake at 440 until they’re lightly browned, about 7 minutes.

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